10-Minute Buffalo Chicken Salad
This Buffalo Chicken Salad is creamy, spicy, and packed with flavor! Made in just 10 minutes, it’s perfect for wraps, sandwiches, or scooping with crackers and veggies.
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Ingredients
- 3 cups chicken (cooked and shredded)
- ¼ cup purple onion (chopped)
- 2 green onions (sliced)
- ¼ cup mayo
- ½ cup Greek yogurt
- ¾ cup mild buffalo sauce
- 2 tbsp ranch seasoning mix
- ¼ cup crumbled blue cheese
Instructions
- In a large mixing bowl, whisk together the mayo, Greek yogurt, and ranch seasoning until smooth and creamy.
- Add the shredded chicken, purple onion, green onions, buffalo sauce, and blue cheese.
- Mix it all together until everything is coated and well combined.
- Top with a little more blue cheese and sliced green onions.
Servings: 4
Calories: 280kcal