Blue Candy Coated Krispies Pops
These Blue Candy Coated Krispies Pops are an easy treat, made with Rice Krispies, melted marshmallows, and a sweet blue candy coating with sprinkles.
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Ingredients
- 1 Tbsp Butter
- 5.5 Cups Miniature Marshmallows
- 6 cups Rice Krispies Cereal
- 1 ½ Cups Blue Candy Melts
- 2 Tbsp Blue Sprinkles
- 15 Pop Sticks
Instructions
- Line a 9x13 pan with parchment paper (makes it easier to get the treats in and out, etc)
- In a large pot, melt butter over low heat.
- Add the marshmallows, and heat until completely melted.
- Remove from heat, stir in the Rice Krispies.
- Press mixture firmly into the prepared pan, and allow to set for about an hour.
- Remove from the pan, cut into 15 rectangles, and interest a pop stick into each one.
- Melt the candy according to package directions.
- Dip the end of the Krispie Pop without the stick into the candy, then arrange on a sheet of parchment, and immediately top with sprinkles.
- Allow candy coating to set, then enjoy!
Servings: 15 pops
Calories: 220kcal