Cheesy Tortellini Skewers with Olives & Pepperoni
These Tortellini Skewers with cheesy tortellini, salty olives, spicy pepperoni, and creamy pepper jack cheese all threaded onto easy-to-grab skewers, are flavorful bite-sized snack that’s great for parties, potlucks, or quick lunches.
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Ingredients
- 18 green olives
- 8 oz block pepper jack cheese
- 36 pepperoni slices
- 18 cheese-filled tortellini
Instructions
- Cook the tortellini according to the package instructions. Let cool slightly.
- Cut the block of pepper jack cheese into 18 bite-sized cubes (cutting 3 across and 6 down works well).
- Start building your skewer: First, slide on a green olive, then add a cube of cheese.
- Fold a pepperoni slice in half, then fold a second one the opposite way (so one fold is forward, one back). Add both to the skewer.
- Finish with a tortellini. Repeat until all 18 skewers are assembled.
- Serve immediately, or refrigerate until you’re ready.
Servings: 18 skewers
Calories: 130kcal