Christmas Ornament Oreos
These Christmas Ornament Oreos are easy, no-bake treats that kids can help make. A festive Christmas treat recipe for holiday parties, classroom treats, and bake sales.
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Ingredients
- 14 Oreo cookies
- 14 Reese's Minis Peanut Butter Cups
- 10 oz white melting wafers
- ¼ cup Christmas sprinkles
Instructions
- Start by lining a baking sheet with parchment paper.
- In a microwave-safe bowl, melt the white melting wafers in 30-second intervals. Be sure to stir between each interval until the chocolate is smooth and creamy.
- Take one Oreo cookie and dip it into the melted chocolate. Use a fork to flip it around, ensuring it's fully coated. Once covered, lift it out and gently tap the fork against the bowl to let any excess chocolate drip off. Then, place it on your prepared baking sheet.
- Before the chocolate sets, sprinkle on your Christmas sprinkles or arrange them in a festive pattern. After that, gently press the larger side of a Reese's Mini into the top of the Oreo to give it that adorable ornament look.
- Continue dipping and decorating the remaining Oreos until they’re all ready. Once you’re done, pop the baking sheet in the freezer for about 10 minutes to let the chocolate harden.
- Once they’re nice and firm, take your Christmas Ornament Oreos out of the freezer and serve!
Servings: 14 cookies
Calories: 200kcal