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Christmas Snowman Brownies

These Snowman Brownies are a fun and festive holiday treat made with fudgy brownies, creamy icing, and colorful candy decorations. Perfect for Christmas parties, cookie swaps, or a winter dessert table!
Print Recipe
photo of the finished Snowman Brownies
Prep Time:25 minutes
Cook Time:30 minutes
Decorating Time:25 minutes
Total Time:1 hour

Ingredients

  • 1 9 x13 inch pan of prepared and cooled brownies box mix or homemade
  • 2 cups powdered sugar
  • 3–4 tbsp milk
  • 7 Mini Reese’s Cups
  • 28 candy eyeballs
  • 14 orange sprinkles
  • 28 M&Ms buttons
  • 14 pretzel sticks

Instructions

  • Use a sharp knife to cut the pan in half lengthwise, then cut each half into 7 triangles. (The ends won’t be used.) Arrange the triangles on a tray or baking sheet.
  • Cut the Reese’s Cups in half. Break the pretzels in half.
  • Mix powdered sugar and milk to form a thick icing. It shouldn’t be too thin or it will run off the brownies.
  • Work in batches of 3 so the icing doesn’t harden. Drop a little icing onto the center of each brownie and spread it slightly rounded, not touching the edges.
  • Add the snowman features: Place a half Reese’s Cup on top for the hat.
  • Add two candy eyeballs underneath the hat.
  • Drop an orange sprinkle just under the eyes for the nose.
  • Arrange two M&Ms down the middle for buttons.
  • Place pretzel halves on each side for the arms.
Servings: 14 snowmen
Calories: 300kcal
Author: carlycampbell