Creamy Garlic Marry Me Chicken
This creamy, flavorful Marry Me Chicken is a one-skillet dinner made with tender chicken, sun-dried tomatoes, garlic, and parmesan in a rich, dreamy sauce. Ready in under 40 minutes!
Print Recipe
Ingredients
For the Chicken
- 2 large boneless skinless chicken breasts halved horizontally
- 2-3 tablespoons avocado oil
- 1 tablespoon Italian seasoning
- 2 teaspoons garlic powder
- 1 teaspoon cayenne pepper
- Salt and pepper to taste
For the Cream Sauce
- 3 tablespoons butter
- 4-5 cloves garlic minced
- 1 ¼ cup chicken broth
- 1 ¼ cup heavy cream
- 1 cup freshly grated parmesan cheese
- ¾ cup sun dried tomatoes drained and chopped
- 1 tablespoon lemon juice
- Salt and pepper to taste
- Red pepper flakes for garnish (optional)
- Fresh chopped parsley and basil leaves for garnish (optional)
Instructions
- Pat your chicken dry and season it generously.
- Sear it in a hot skillet until golden and cooked through, then set aside.
- In the same pan, melt butter, sauté the garlic, then stir in broth, cream, and parmesan. Let that simmer into saucy perfection.
- Toss in your sun-dried tomatoes, lemon juice, seasonings, and that leftover chicken seasoning (if you have any). Taste and adjust as needed.
- Add the chicken back in, spoon that creamy sauce over the top, and simmer for a few more minutes.
- Sprinkle with parsley and basil, then serve over your carb of choice.
Servings: 4
Calories: 520kcal