Mini Sandwich Board
This Mini Sandwich Board is a fun, build-your-own way to serve classic sandwich ingredients for any party or casual get-together. Filled with mini croissants, French bread, deli meats, cheeses, fresh veggies, and condiments. Ready in just 15 minutes.
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Ingredients
- 4 Mini croissants
- 4 Slices French bread halved
- 4 Slices Deli Ham rolled
- 6 Slices Salami
- 2 Slices Deli Style Cheese quartered
- 3 Slices Provolone halved
- ¼ cup Pickle slices
- ¾ cup Lettuce Spring Mix
- 1 Roma Tomato sliced
- ½ Red Onion peeled and sliced
- Mayonnaise in ramekins
- Mustard in ramekins
Instructions
- Start by slicing your cheeses, tomato, and onion.
- Start building the board - Croissants go at the top, a little to the right.
- French bread slices get layered at the bottom left.
- Pop your mustard and mayo in small bowls and place them in the center area.
- Layer in the lettuce and tomatoes wherever they look good and add a pop of color.
- Fold your salami.
- Roll the ham slices.
- Cheddar slices go on the right, and provolone up top near the croissants.
- Tuck in pickle slices and onion wherever you have gaps.
Servings: 4 people
Calories: 350kcal