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Bacon Wrapped Dilly Bites

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These Bacon Wrapped Dilly Bites are crispy, tangy, and wrapped in smoky bacon. They’re a quick finger food recipe, a low-carb snack, and a great bite-sized appetizer for any party—ready in under 30 minutes!

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This recipe is great for a quick snack, game day bites, or a low-carb appetizer for your next get-together. If you’re making these for a crowd, just keep an eye on the toothpicks (they can get a little crispy!)—and maybe have some napkins ready for all that finger-licking goodness.

And if you need more low-carb appetizers, here’s my list of Easy Low-Carb Finger Food Appetizers—perfect for your busy days.

How to Make Bacon Wrapped Dilly Bites

Ingredients you’ll need for this recipe
  • 2 packages (3.5 oz each) of Oh Snap! Dilly Bites
  • 6 slices of bacon
  • Toothpicks to hold it all together

Step by Step Guide

1. Cut your bacon slices in half. This makes them just the right size to wrap around each Dilly Bite.

2. Pick out the biggest 12 Dilly Bites from the package.

3. Wrap each Dilly Bite with a half slice of bacon, stretching it a bit if you need to make sure it wraps snugly. Secure each one with a toothpick.

4. Arrange your bacon-wrapped bites in a single layer in the air fryer basket.

5. Air fry at 385°F for 15 minutes, shaking the basket every 5 minutes to get even crispiness all around.

6. Once cooked, let them cool just a minute.

Serve and Enjoy!

Important Recipe Notes

  • Use large Dilly Bites for best results—they’re easier to wrap and hold their shape better. Snack on the small ones while you prep!
  • Cut bacon slices in half to make them the perfect size for wrapping.
  • Stretch the bacon slightly as you wrap to get a snug, even wrap around each Dilly Bite.
  • Secure with toothpicks to keep everything in place while air frying. Just keep an eye on them—they can crisp up, too!
  • Air fryer times may vary depending on your model. Check around the 12-minute mark to avoid over-crisping.
  • These are best served warm, but you can also make them ahead and reheat for a quick snack later.

Bacon Wrapped Dilly Bites

These Bacon Wrapped Dilly Bites are crispy, tangy, and packed with flavor! With just two ingredients and an air fryer, they make the perfect low-carb snack or party appetizer.
Print Recipe

Ingredients

  • 2 packages Oh Snap! Dilly Bites (3.5 oz each)
  • 6 slices of bacon

Instructions

  • Cut your bacon slices in half. This makes them just the right size to wrap around each Dilly Bite.
  • Pick out the biggest 12 Dilly Bites from the package.
  • Wrap each Dilly Bite with a half slice of bacon, stretching it a bit if you need to make sure it wraps snugly. Secure each one with a toothpick.
  • Arrange your bacon-wrapped bites in a single layer in the air fryer basket.
  • Air fry at 385°F for 15 minutes, shaking the basket every 5 minutes to get even crispiness all around.
  • Once cooked, let them cool just a minute.
  • Serve and Enjoy!
Author: carlycampbell

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