No-Bake Reindeer Mini Donuts
These Reindeer Mini Donuts are an easy no-bake Christmas dessert recipe made with just a handful of ingredients, and ready in just 15 minutes. This is one of those recipes that kids can help with, making it a fun family activity during the busy Christmas season.
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I love that these little reindeer donuts work for so many occasions. They make an adorable addition to a Christmas party dessert table, a sweet treat for a holiday classroom party, or even a fun after-school snack to surprise the kids.
Also, try my Christmas Snowman Brownies and Santa Claus Meringue Cookies.
How to Make Reindeer Mini Donuts
Ingredients you’ll need for this recipe
Step-by-Step Guide
1. Lay out the mini donuts onto a sheet of parchment paper.
2. Press two candy eyes gently into each donut.
3. Add one red peanut butter M&M in the center for the nose.
4. Break the pretzels in half and place them at the top of each donut to look like antlers.
Serve and Enjoy!
Important Recipe Notes
- Use fresh mini donuts. Day-old donuts can be a little dry and crumbly, which makes decorating harder.
- If you don’t want to use peanut butter M&M’s, swap them for red Skittles, jelly beans, or any red candy.
- Best served the same day. The pretzels can get soft if left out too long, so make these right before serving for the crunchiest antlers.
No-Bake Reindeer Mini Donuts
Ingredients
- 7 red peanut butter M&M’s
- 14 candy eyes
- 7 pretzels
- 7 chocolate mini donuts
Instructions
- Lay out the mini donuts onto a sheet of parchment paper.
- Press two candy eyes gently into each donut.
- Add one red peanut butter M&M in the center for the nose.
- Break the pretzels in half and place them at the top of each donut to look like antlers.
