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Easy-to-Make Pepperoni Pizza Puffs Recipe

I’m always on the lookout for easy, fun, and delicious recipes that the whole family can enjoy. And let me tell you, these Pepperoni Pizza Puffs have quickly become one of our go-to snacks. They’re the perfect little bite-sized bundles of cheesy, pepperoni goodness that everyone loves. Whether it’s a casual snack, a party treat, or something to serve at game night, these pizza puffs are sure to be a hit!

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If you’re a busy mom like me, you’ll appreciate how simple and quick this recipe is. In just 25 minutes—prep and cook time combined—you can have a batch of these little bites ready to go. My kids absolutely love them, and they’re perfect for any occasion. You can serve them at a birthday party, as an after-school snack, or even pack them in a lunchbox for a fun surprise!

How to Make Pepperoni Pizza Puffs

Ingredients you’ll need for this recipe
  • 13.8 oz tube of refrigerated pizza dough
  • 1 ½ cups shredded mozzarella cheese
  • ⅔ cup pizza sauce
  • ½ cup mini pepperoni
  • 1 tsp garlic powder
  • 1 tsp Italian seasoning

Step by Step Guide

1. First things first, get your oven preheated to 400°F. While it’s heating up, grease a muffin tin. This is key so the pizza puffs don’t stick!

2. Unroll your pizza dough and cut it into 12 squares (don’t stress if they’re not perfect, just make sure they’re roughly the same size). This part is so simple, even the kiddos can help!

3. Now, pop each dough square into the muffin tin. Gently press down to form little dough cups.

4. Start by adding a bit of mozzarella cheese at the bottom of each dough cup. Next, spoon in a little pizza sauce and sprinkle in some mini pepperoni.

5. Top it all off with a bit more cheese and a sprinkle of garlic powder and Italian seasoning.

6. Pop the muffin tin in the oven and bake for 12-15 minutes, or until the cheese is melted and bubbly, and the dough is golden brown. Your kitchen is about to smell AMAZING!

Once these little pizza puffs are done, let them cool for a minute before popping them out of the muffin tin. They’re best served warm, but trust me, they’ll be devoured in no time. They’re the perfect snack for the kids, and they’re great for sharing with friends and family too!

I love that these are super customizable. You can swap out the pepperoni for other toppings like veggies or sausage, or even use a different kind of cheese. Whatever your family loves, you can make it your own!

So, next time you’re craving pizza but want something fun and easy, give these Pepperoni Pizza Puffs a try! They’re the perfect finger food that everyone will be reaching for.

Pepperoni Pizza Puffs

These Pepperoni Pizza Puffs are the perfect bite-sized snack, packed with cheesy goodness, mini pepperoni, and pizza sauce all wrapped in a fluffy dough. Quick and easy to make, they’re perfect for busy days, parties, or as a fun after-school treat. A hit with kids and adults alike!
Print Recipe

Ingredients

  • 13.8 oz tube of refrigerated pizza dough
  • 1 ½ cups shredded mozzarella cheese
  • ⅔ cup pizza sauce
  • ½ cup mini pepperoni
  • 1 tsp garlic powder
  • 1 tsp Italian seasoning

Instructions

  • First things first, get your oven preheated to 400°F. While it’s heating up, grease a muffin tin. This is key so the pizza puffs don’t stick!
  • Unroll your pizza dough and cut it into 12 squares (don’t stress if they’re not perfect, just make sure they’re roughly the same size). This part is so simple, even the kiddos can help!
  • Now, pop each dough square into the muffin tin. Gently press down to form little dough cups.
  • Start by adding a bit of mozzarella cheese at the bottom of each dough cup. Next, spoon in a little pizza sauce and sprinkle in some mini pepperoni.
  • Top it all off with a bit more cheese and a sprinkle of garlic powder and Italian seasoning.
  • Pop the muffin tin in the oven and bake for 12-15 minutes, or until the cheese is melted and bubbly, and the dough is golden brown. Your kitchen is about to smell AMAZING!
Author: carlycampbell

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