Summer is calling, and what better way to answer than with a sweet treat that’s both delicious and adorable? These Beach Brownie Cups are the perfect solution!

We’re talking bite-sized brownie goodness transformed into a sandy beach paradise. And guess what? You don’t need fancy ingredients or hours in the kitchen. Just a brownie mix, some frosting, and a little creativity is all it takes to whip up a crowd-pleaser that’s perfect for pool parties, backyard bashes, or just a fun afternoon project with the kids.

How to Make Beach Brownie Cups?

Ingredients you’ll need for this recipe

18.3 box of brownie mix
The water, eggs and oil the box calls for
1 cup (2 sticks) unsalted butter, softened
6 cups powdered sugar
Blue food color
48 round gummy candies
48 Teddy graham cookies

Step by Step

1. Preheat your oven to 350 degrees.

2. In a large bowl combine the brownie mix with the water, eggs and oil your particular box mix calls for.

3. Fill your mini muffin tin ¾ of the way up ( you may need to do this in batches)

4. Bake for 15 minutes or until a toothpick inserted in the middle comes out clean.

5. While the brownie cups are still warm use a teaspoon to press down the center to create a cup shape.

6. Set aside to cool completely.

7. To make the buttercream you need an electric hand mixer to whip up the butter.

8. Next add the powdered sugar slowly to the butter.

9. Add some blue food coloring.

10. Whip until all combined.

11. Add more blue food coloring if the color is not the shade you desire.

12. Spoon or pipe your buttercream into the brownie cups.

13. Top each one with a gummy ring candy.

14. Place a teddy graham into the middle of each candy ring.

15. Serve!

So there you have it! With these Beach Brownie Cups, you can bring a little bit of summer fun to any occasion. Now grab your sunscreen (and a spoon!), and get ready to enjoy these delightful treats!

Ingredients

18.3 box of brownie mix
The water, eggs and oil the box calls for
1 cup (2 sticks) unsalted butter, softened
6 cups powdered sugar
Blue food color
48 round gummy candies
48 Teddy graham cookies

Instructions

Preheat your oven to 350 degrees.
In a large bowl combine the brownie mix with the water, eggs and oil your particular box mix calls for.
Fill your mini muffin tin ¾ of the way up ( you may need to do this in batches)
Bake for 15 minutes or until a toothpick inserted in the middle comes out clean.
While the brownie cups are still warm use a teaspoon to press down the center to create a cup shape.
Set aside to cool completely.
To make the buttercream you need an electric hand mixer to whip up the butter.
Next add the powdered sugar slowly to the butter.
Add some blue food coloring.
Whip until all combined.
Add more blue food coloring if the color is not the shade you desire.
Spoon or pipe your buttercream into the brownie cups.
Top each one with a gummy ring candy.
Place a teddy graham into the middle of each candy ring.
Serve!