If you’re looking for a simple yet festive treat to add some Irish flair to your St. Patrick’s Day celebration, these St. Patrick’s Day Pretzel Rods are the perfect blend of sweet and salty, with a touch of whimsy. So, look no further and stay right here to learn how to make them.

How to Make St. Patrick’s Pretzel Rods

Ingredients you’ll need for this recipe

9 Snyder’s pretzel rods
6 oz green candy melts
6 oz Ghirardelli’s white chocolate melting wafers
1 tablespoon rainbow sprinkles
1 tablespoon green pearl glitter sprinkles
1 tablespoon white pearl sprinkles

Step by Step Guide

1. Begin by melting the green candy melts and white chocolate wafers according to the package instructions. The key here is to get that smooth, creamy consistency that will coat the pretzel rods perfectly.

2. Take a spoon and carefully scoop the melted candy over one end of the pretzel rods. As you scoop, roll the pretzel rod to ensure an even coating. Once covered, tap the pretzel gently to remove any excess candy.

3. Before the candy coating sets, it’s time to get creative with the sprinkles! For the green-coated pretzels, sprinkle them with white pearl sprinkles for a classy look. For the white chocolate-coated rods, go wild with rainbow sprinkles and green pearl glitter sprinkles. The combination of colors will make these treats stand out on any snack table.

4. Place the decorated pretzel rods on parchment paper and let them dry completely. Once they’ve set, they’re ready to serve!

And there you have it! Look how easy they are to make. These St. Patrick’s Day Pretzel Rods are not only delicious but also super fun to create, and your kids will definitely love helping out with the sprinkles.

Whether you’re hosting a party or just want to treat yourself, these pretzel rods are a must-try. Enjoy the crunchy, sweet, and salty goodness in every bite—happy St. Patrick’s Day!

Ingredients

9 Snyder's pretzel rods
6 oz green candy melts
6 oz Ghirardelli's white chocolate melting wafers
1 tablespoon rainbow sprinkles
1 tablespoon green pearl glitter sprinkles
1 tablespoon white pearl sprinkles

Instructions

Begin by melting the green candy melts and white chocolate wafers according to the package instructions. The key here is to get that smooth, creamy consistency that will coat the pretzel rods perfectly.
Take a spoon and carefully scoop the melted candy over one end of the pretzel rods. As you scoop, roll the pretzel rod to ensure an even coating. Once covered, tap the pretzel gently to remove any excess candy.
Before the candy coating sets, it's time to get creative with the sprinkles! For the green-coated pretzels, sprinkle them with white pearl sprinkles for a classy look. For the white chocolate-coated rods, go wild with rainbow sprinkles and green pearl glitter sprinkles. The combination of colors will make these treats stand out on any snack table.
Place the decorated pretzel rods on parchment paper and let them dry completely. Once they’ve set, they're ready to serve!

Author: carlycampbell