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Quick & Tasty Pickle Ham Rolls

Need a quick and easy party appetizer? Say hello to your new go-to: Pickle Ham Rolls! With just three simple ingredients—ham, cream cheese, and pickles—you can whip up this tasty treat in no time. Perfect for any occasion, these bite-sized goodies are bound to disappear in a flash!

If you’re throwing a backyard BBQ, gearing up for a game day party, or just need a quick snack to keep your guests happy, these Pickle Ham Rolls are the perfect solution. They’re so easy to whip up, you’ll be asking yourself, “Why didn’t I make these sooner?”

How to Make Pickle Ham Rolls

Ingredients you’ll need for this recipe
  • 8 slices ham (rectangle shape)
  • 8 slices ham (rectangle shape)
  • 3 pickle spears, cut into thirds

Step by Step Guide

1. Lay the slices of ham flat on a cutting board or mat, and spread ½ oz of cream cream cheese over each slice.

2. Cut each pickle spear into thirds, and lay one at the narrow edge of each ham slice.

3. Roll the ham slice up over the pickle, until it meets the other end of the slice.

4. Insert 4 toothpicks into the roll, and cut in between each toothpick, making 4 appetizers out of each ham roll.

5. Refrigerate for 1 hour, then serve and enjoy!

If you have any leftovers (which is unlikely!), store them in an airtight container in the refrigerator. They’ll stay fresh and delicious for up to three days.

So there you have it—Pickle Ham Rolls, the simple yet delicious appetizer that’s sure to become a staple at all your gatherings. Give them a try at your next event, and watch them vanish before your eyes! Trust me, once you start serving these, your guests will be asking for them at every party. Enjoy!

Pickle Ham Rolls

A party favorite, these Pickle Ham Rolls are a simple to make crowd pleaser, made with just 3 ingredients!
Print Recipe

Ingredients

  • 8 slices ham (rectangle shape)
  • 4 oz cream cheese, softened
  • 3 pickle spears, cut into thirds

Instructions

  • Lay the slices of ham flat on a cutting board or mat, and spread ½ oz of cream cream cheese over each slice.
  • Cut each pickle spear into thirds, and lay one at the narrow edge of each ham slice.
  • Cut each pickle spear into thirds, and lay one at the narrow edge of each ham slice.
  • Insert 4 toothpicks into the roll, and cut in between each toothpick, making 4 appetizers out of each ham roll.
Author: carlycampbell

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