Bacon and Cheese Stuffed Celery
These Bacon and Cheese Stuffed Celery are one of the easiest appetizer ideas for a party. Made with just 5 ingredients and can be made in just 10 minutes. It’s a perfect last-minute appetizer.
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It is also a healthy snack idea, as it is a low-carb finger food recipe that can be served to your family or enjoyed by your kids as an after-school snack.
If you are serving them as a party appetizer, it’s great with Mushroom Hummus or with Grilled Pastrami Slaw Sliders.
How to Make Bacon and Cheese-Stuffed Celery
Ingredients you’ll need for this recipe
Step-by-Step Guide
1. Wash the celery, then chop off the end.
2. Cut into 2-3 pieces.
3. Add the cream cheese, cheddar cheese, bacon bits, and everything bagel seasoning to a bowl, and stir well to mix it all together.
4. Using a spoon or knife, stuff the mixture into the celery.
5. Top with additional cheese, bacon bits, and everything bagel seasoning, if desired.
Serve and Enjoy!
Important Recipe Notes
- Use fresh, crisp celery for the best crunch and flavor.
- Soften the cream cheese before mixing to make it easier to stuff the celery.
- You can adjust the amount of bacon bits and cheddar cheese to taste.
- Add extra Everything Bagel seasoning on top for a more flavorful finish.
- Store leftovers in an airtight container in the fridge for up to 2 days.
- These celery sticks are best served cold or at room temperature.
Bacon and Cheese Stuffed Celery
Ingredients
- 4 stalks fresh celery
- 4 oz cream cheese, softened
- 2 tbsp cheddar cheese, shredded
- 1 tbsp bacon bits
- 1 tsp everything bagel seasoning
Instructions
- Wash the celery, then chop off the end.
- Cut into 2-3 pieces.
- Add the cream cheese ,cheddar cheese, bacon bits, and everything bagel seasoning to a bowl, and stir well to mix it all together.
- Using a spoon or knife, stuff the mixture into the celery.
- Top with additional cheese, bacon bits, and everything bagel seasoning, if desire.
